Culinary Operations Manager
4 hours ago
First Contact Chefs invites applications from talented individuals for the position of Sous Chef.
Salary Range: circa £45,000 depending on experience and skills.
About the Position:
- Support the Head Chef in maintaining exceptional culinary standards and delivering outstanding customer experiences.
- Develop and implement strategies to improve kitchen efficiency, reduce waste, and increase profitability.
- Lead by example, demonstrating expertise, and mentoring junior staff members.
- Foster strong relationships with suppliers, ensuring timely deliveries and optimal quality of ingredients.
- Maintain accurate records of inventory, menus, and supplier contacts.
Benefits Package:
- A generous 50% F&B discount, available during working hours.
- A contributory pension plan and comprehensive life insurance coverage.
- Complimentary meals while on duty, enhancing your overall dining experience.
Candidates should be eligible to work in the UK and meet the essential criteria to be considered.
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