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Holroyd Howe, a leading hospitality company, is seeking an experienced and skilled Regional Chef Manager to lead our kitchen teams in the Hertfordshire area. This is a fantastic opportunity for a talented chef to join our team and contribute to the success of our business.
Title: Regional Chef Manager
Location: The M25 area, including Aylesbury
Estimated Salary: £38,000 per annum + company car
Benefits:
- 28 days holiday, including bank holidays
- Three volunteering days
- Three days grandparent leave
- 24 weeks enhanced maternity leave
- Bespoke training and development opportunities
- Pension and life insurance
- Discounts via our HAPI app (high-street shops)
This role requires someone with strong leadership skills, able to motivate and manage a team of chefs. You will be responsible for ensuring high-quality food is produced, while maintaining a safe and efficient kitchen environment.
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