Executive Chef
2 days ago
Côte Restaurants seeks a highly skilled Executive Chef to lead their kitchen team in Cambridge. With a focus on flavour, provenance, and seasonality, this role is ideal for an experienced chef looking to drive excellence in a dynamic environment.
As a key member of the management team, the successful candidate will be responsible for managing kitchen staff, ensuring high-quality food production, and collaborating with the General Manager to achieve business objectives.
This exciting opportunity offers a competitive salary of £45,000 - £55,000 per annum, depending on experience. The package also includes benefits such as employee meals provided on every shift, discretionary bonuses, permanent contracts, and access to a health cash plan scheme after 1 year's service.
About Côte Restaurants:
Côte Restaurants is a UK-based company with 85 restaurants, founded in 2007 with a mission to deliver quality French-inspired food and extraordinary service. Join a diverse team that values unique flavours and encourages personal growth, every day is an opportunity to aim higher and make a positive impact on others.
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