Executive Chef Assistant

1 month ago


Keswick, Cumbria, United Kingdom The Royal Oak Full time
Company Overview

The Royal Oak is a renowned establishment known for its exceptional cuisine and dedication to excellence. Our skilled kitchen team plays a vital role in delivering an unforgettable dining experience to our guests.

We are seeking an accomplished Commis Chef to join our ranks, bringing with them a passion for food and a drive to develop their skills. As a member of our high-performing brigade, you will have the opportunity to work alongside our talented Head Chef and contribute to the preparation and presentation of our delicious dishes.

Salary
£28,000 - £35,000 per annum, negotiable dependent on experience, plus benefits.

Job Description
  • Assist the kitchen team in preparing and presenting high-quality food for service.
  • Control the order and storage of food supplies, ensuring seamless operations.
  • Adhere to strict food safety standards, maintaining a clean and hygienic working environment.
  • Pursue ongoing development and training, enhancing your culinary skills and contributing to the success of the team.

Required Skills and Qualifications
Experience in cooking from scratch, preferably with fresh ingredients, is highly desirable. We offer comprehensive training academies, leading to nationally recognized qualifications, to support your career growth.

Benefits
A competitive salary, Wagestream, allowing you to access up to 40% of your wages as you earn them each week, 28 days annual leave (rising to 33 days after 5 years), health cash plan, generous employee discounts, life assurance, employee assistance program, enhanced maternity and paternity pay, apprenticeships available, and bespoke training programs accessible to all.

Others
If you are a team player with a natural drive for excellence, committed to achieving the very best, this could be the ideal opportunity for you. As a Commis Chef, you will have an eye for detail and be able to multitask, ensuring a high-quality experience for our guests.

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