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Pastry - Senior Executive Pastry Chef

2 months ago

London, Greater London, United Kingdom Sexy Fish Full time

About Sexy Fish

Sexy Fish is a renowned dining destination in the heart of Mayfair, celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, we offer a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan – sushi, sashimi, tempura, and robata. The bar is known for offering an extensive selection of Japanese Whisky and prides itself on unique service standards and cocktail knowledge.

Job Summary

We are seeking a proficient and creative Pastry Senior Chef de Partie to join our esteemed kitchen team. As a Pastry Senior Chef de Partie, you will play a central role in creating exquisite pastries and desserts that elevate the dining experience for our guests. If you have a passion for pastry, a keen understanding of baking techniques, and are committed to culinary excellence, we invite you to bring your pastry expertise to the forefront at our restaurant.

Key Responsibilities

  • Execute and oversee the preparation of a variety of pastries and desserts.
  • Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert offerings.
  • Maintain a clean and organized pastry station, adhering to food safety and sanitation standards.
  • Assist in inventory management, ordering, and maintaining quality control of pastry ingredients.
  • Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team.
  • Actively participate in menu development, bringing forward ideas for continuous improvement.

Requirements

  • Proven experience as a Pastry Senior Chef de Partie or in a similar role in a high-end restaurant or luxury establishment.
  • Strong understanding of various pastry and dessert techniques.
  • Attention to detail and a commitment to maintaining high-quality culinary standards.
  • Ability to thrive in a fast-paced kitchen environment.

Benefits

  • Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group.
  • Unrivalled opportunities for progression across the Group.
  • Paid overtime.
  • 28 days holiday, increasing with length of service up to 5 extra days.
  • Recommend a friend scheme with great bonuses per individual referral.
  • Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadget, and much more.
  • Reward programmes, long service awards, and staff recognition and incentives.