Food Service Manager

2 days ago


Edinburgh, Edinburgh, United Kingdom NHS Scotland Full time

We are looking for a talented Food Service Manager to join our team at the Edinburgh Hospice. In this role, you will oversee the daily operations of the catering department, ensuring a seamless experience for patients, visitors, and staff.

Main Duties
  1. Develop and implement menu plans that meet patient needs and preferences.
  2. Supervise kitchen staff to maintain efficiency and quality standards.
  3. Coordinate with other departments to ensure smooth food delivery and waste management.
Compensation and Perks

£26,869 - £28,998 per annum (pro rata) + enhancements

Job Details

Permanent Part Time, 15 hours per week, early shift or back shift, no set days

Our Benefits Package
  • Season ticket loan
  • Pension scheme with employer matching
  • Loan schemes for bikes, computers, and satellite navigation systems
  • Introduce a friend scheme
  • Eye care costs assistance
  • Benefit-Hub Discount Scheme
  • Life assurance for all employees


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