Restaurant Operations Director

6 days ago


Edinburgh, Edinburgh, United Kingdom WSH Group Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Operations Director to join our team at WSH Group. This role offers a challenging and rewarding opportunity to lead and inspire direct reports to deliver exceptional standards in a fast-paced and dynamic environment.

The successful candidate will have previous experience as a catering manager, ideally in the contract catering industry, and will be responsible for building positive relationships with clients and stakeholders, developing and empowering the team through mentoring and training, and achieving business-critical KPIs.

This role offers a competitive salary of £58,000 per annum, depending on location, and is based in [Location].

Responsibilities:

  1. Lead and inspire direct reports to deliver exceptional standards
  2. Develop and empower the team through mentoring and training
  3. Build positive relationships with clients and stakeholders
  4. Achieve business-critical KPIs, including Health and Safety, Sustainability, Finance, and Governance

Requirements:

  • Previous experience as a catering manager
  • Ideally worked in the contract catering industry
  • Passion for food and customer service
  • Satisfaction from managing training and supporting a team
  • Financially astute, analytical, and able to create and maintain budgets
  • Excellent delegation and influencing skills
  • Prioritise multiple projects in a fast-paced environment
  • Meticulous organisational abilities
  • Concise and effective verbal and written communication
  • Ability to adapt to challenges and opportunities
  • Excellent strategic thinking and critical reasoning skills


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