Event Sous Chef

4 weeks ago


London, Greater London, United Kingdom WSH Group Full time
Job Description

Event Sous Chef

We are seeking an experienced Event Sous Chef to join our team at WSH Group. As a key member of our kitchen brigade, you will be responsible for overseeing the preparation and presentation of all meals and services across our venues.

Key Responsibilities:

  • To assist in the planning and development of menus, dishes, and concepts.
  • To lead the team in the preparation and presentation of meals and services.
  • To manage food storage areas and maintain high standards of hygiene and safety.
  • To control food production volumes, waste, stock holding, and food costs.

Requirements:

  • Formal culinary training and at least 2 years' experience in production or event work.
  • Good foundation of Health and Safety, Food Safety, and COSHH knowledge.
  • Strong organisational and management skills.

About Us:

WSH Group is a leading provider of catering and restaurant services. We are committed to delivering high-quality services and products to our clients. As part of our team, you will have the opportunity to work with experienced chefs and hospitality professionals in a dynamic and fast-paced environment.

Benefits:

  • 50% discount across our venues.
  • Enrolment into our pension scheme.
  • Up to 38 days annual leave.

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