Head of Food Preparation and Presentation

23 hours ago


Twickenham, United Kingdom Levy Restaurants UK Full time
Key Responsibilities

We are looking for a motivated and experienced Sous Chef to join our team. The successful candidate will have a strong background in kitchen operations, with excellent leadership and communication skills. You will be responsible for managing a team of chefs, ensuring that they have the necessary training and support to perform their duties effectively.

You will also be responsible for maintaining accurate records of stock levels, inventory, and waste management, as well as ensuring that all kitchen equipment is properly maintained and serviced. Additionally, you will be required to contribute to the development of new menus and recipes, working closely with the Head Chef and other members of the culinary team.



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