Sous Chef Assistant
3 hours ago
We are seeking an experienced and skilled Culinary Professional to join our team at Klarent Hospitality Limited in the role of Chef de-Partie.
The ideal candidate will be a highly motivated and enthusiastic individual with a proven track record in food preparation and presentation, able to work effectively in a fast-paced kitchen environment.
As a member of our culinary team, you will be responsible for preparing and cooking meals to the highest standards, maintaining a clean and organized workspace, and contributing to the overall success of our hotel's culinary operations.
Job Highlights:- Opportunity to work in a dynamic and supportive team environment.
- Competitive salary and benefits package.
- Ongoing training and development opportunities.
Salary Range: £25,000 - £40,000 per annum (dependent on experience).
About Klarent Hospitality:Klarent Hospitality operates a range of upscale hotels across the UK and Ireland, offering a unique blend of comfort, style, and exceptional service.
Our Values:- Passion for delivering exceptional customer experiences.
- Commitment to excellence in all aspects of our operations.
- Respect and care for our employees and guests alike.
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