Executive Chef
1 month ago
We are seeking an experienced and skilled Chef de Partie to join our team at Dish Hospitality. As a key member of our culinary team, you will be responsible for assisting in the preparation and presentation of high-quality food in a fast-paced contract catering environment.
Key Responsibilities:- Assist in the preparation and cooking of meals for large groups of people
- Work effectively as part of a team to ensure seamless service delivery
- Maintain high standards of food quality, presentation, and safety
- Contribute to the development and implementation of new menu ideas and recipes
- Participate in stock control, allergen management, and health and safety procedures
- Minimum 2 years' experience as a Chef de Partie in a contract catering setting
- Proven ability to work under pressure and maintain a positive attitude in a fast-paced environment
- Excellent communication and interpersonal skills
- Ability to self-manage and adapt to changing situations
- Professional and confident demeanor
Dish Hospitality is a Yorkshire-based independent contract catering company that prides itself on delivering high-quality food and service to its clients. We are committed to rewarding and developing our staff, and offer a range of benefits and opportunities for career progression.
If you are a motivated and experienced Chef de Partie looking for a new challenge, we would love to hear from you. Please submit your CV through our portal or contact Eddy Nuttall at Dish Hospitality for more information.
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