Executive Chef Position in Boutique Hotel

Senior Chef de PartieBoutique Hotel OpportunityArundel AreaSalary: £35,100 p/a (45 hours/week + paid overtime at £15) or £31,116.8 p/a (40 hours/week + paid overtime at £15)Job OverviewA prestigious boutique hotel in the South Downs Countryside is seeking an experienced Senior Chef de Partie to join their culinary team. The hotel boasts an impressive...

Job Title: Senior Chef de PartieLocation: Arundel areaJob Type: Full-timeSalary: £35,100 per annumBenefits: Opportunities to progress and develop, paid overtime at £15About the Role:A prestigious boutique hotel in the South Downs Countryside seeks a skilled Senior Chef de Partie to join their brigade of chefs. The hotel boasts a superb choice of fresh,...

**Become a Master of the Kitchen with THE PIG Hotels****Location:** Arundel, West SussexWe are seeking talented individuals to join our prestigious Chef Academy as an Executive Chef Trainee. This esteemed apprenticeship offers a comprehensive training program that will equip you with the skills and knowledge required to succeed in the culinary industry.The...

At Virginie Balthazard, we're passionate about creating an inclusive work environment where our team members can thrive. As a Sous Chef, you'll play a vital role in helping us achieve this goal.What we can offer you:A dynamic and supportive team environment where you can grow and develop your skills.A competitive salary and benefits package, including a 25%...

Senior Chef de Partie OpportunityBlue Arrow is proud to present a fantastic chance for an experienced Senior Chef de Partie to join a prestigious Boutique Hotel in the South Downs Countryside. The hotel boasts a superb choice of fresh, locally sourced dishes served daily, and offers excellent career opportunities to develop and progress.The Role:A Senior...

At Virginie Balthazard, we're committed to creating a workplace where everyone can thrive. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what's next? – define the essence of who we are.The Swan is a traditional country pub offering accommodation in a charming setting. It's a place...

Job Title: Senior Culinary Team MemberJob Summary: Blue Arrow is seeking an experienced Senior Culinary Team Member to join our team at a Boutique Hotel in the South Downs Countryside. Key Responsibilities:Support the Executive Chef in maintaining high-quality culinary standards.Contribute to menu planning and ordering.Develop and implement effective kitchen...

Senior Chef de Partie OpportunityA prestigious Boutique Hotel in the South Downs Countryside is seeking a highly skilled Senior Chef de Partie to join their culinary team. The hotel boasts a stunning location and a unique twist, offering an exciting opportunity for a passionate and experienced chef to develop and progress their career.Key...

At Virginie Balthazard, we believe in creating a workplace where everyone can thrive. Our core values – doing things the right way, being part of the family, celebrating individuality and always asking what's next? – define the essence of who we are.The Swan is a traditional country pub offering accommodation in a picturesque setting. It's a place where...

Senior Chef de Partie OpportunityBlue Arrow is proud to present a unique chance for an experienced Senior Chef de Partie to join a prestigious boutique hotel in the South Downs countryside. The hotel boasts a stunning location and a commitment to serving fresh, locally sourced dishes daily.Key Responsibilities:Lead a team of chefs in a high-quality...

About the Role:A senior chef de partie is sought to join the brigade of chefs at a boutique hotel in the South Downs countryside. The restaurant serves a superb choice of fresh, locally sourced dishes daily, and the hotel offers excellent career opportunities to develop and progress. The role requires a high degree of experience, a passion for food, and an...

Job Title: Senior Chef de PartieJob Summary: We are seeking a highly skilled and experienced Senior Chef de Partie to join our team at a prestigious boutique hotel in the South Downs countryside. As a key member of our culinary brigade, you will be responsible for leading a team of chefs and contributing to the creation of exceptional dining experiences for...

About the RoleAs a Sous Chef at Holroyd Howe, you will be responsible for collaborating with our culinary team to create delicious and nutritious meals for our students. You will assist the Head Chef in all aspects of food preparation, production, and service, ensuring the quality and presentation of all dishes meet the company's standards and client...

Career Opportunity for a Chef de PartieTonic Talent Ltd is seeking a skilled Chef de Partie to join our client\u2019s prestigious restaurant in Sussex. The restaurant is renowned for its commitment to using only the freshest, seasonal ingredients, which are carefully prepared and presented to create a truly exceptional dining experience.Key...

Breakfast Chef and Kitchen Team MemberWe are seeking a skilled Breakfast Chef to join our team at THE PIG in the South Downs. As a Breakfast Chef, you will be responsible for running the breakfast service, ensuring all standards are maintained for both the made to order menu and breakfast buffet.Key Responsibilities:Prepare and cook breakfast items for the...

Breakfast Chef and Kitchen Team MemberWe are seeking a skilled and organized Breakfast Chef to join our team at THE PIG in the South Downs. As a Breakfast Chef, you will be responsible for running the breakfast service, ensuring all standards are maintained for both the made to order menu and breakfast buffet.Key Responsibilities:Prepare and cook breakfast...

At Virginie Balthazard, we're looking for a talented Sous Chef to join our team. As a key member of our kitchen team, you'll be responsible for supporting the Head Chef and taking charge of the kitchen when they're away.What we're looking for:A creative and organized individual who can bring new ideas to the table.Someone who is passionate about preparing...

THE PIG in the South DownsWe are seeking a skilled Breakfast Chef to join our team. As a Breakfast Chef, you will be responsible for running the breakfast service, ensuring all standards are maintained for both the made to order menu and breakfast buffet.You will be responsible for the prep of all breakfast items for the following day, plus general support...

THE PIG is seeking a skilled Breakfast Chef to join our team in the South Downs.We are looking for someone who can confidently prepare and cook a seriously good egg, with flexible shift times to balance work and home.The ideal candidate will be highly organised, able to manage a busy breakfast service, and maintain high standards for both the made-to-order...

About the RoleWe are seeking an experienced Sous Chef to join our team at Holroyd Howe, a leading contract caterer providing fresh and innovative food services to independent schools and colleges. As a Sous Chef, you will play a key role in crafting flavourful dishes that nourish both body and mind.Key ResponsibilitiesAssist the Head Chef in all aspects of...