Senior Kitchen Manager
24 hours ago
Your Opportunity: Become an integral part of the successful kitchen team at The Nelson Inn, Harrogate.
About You:
- You are passionate about culinary excellence and have experience leading kitchen teams.
- You possess excellent communication skills, with the ability to work effectively with colleagues at all levels.
- You are proactive, innovative, and committed to delivering exceptional results.
Key Responsibilities:
- To manage and maintain high standards of food quality, presentation, and service.
- To lead kitchen operations, including inventory management, menu planning, and resource allocation.
- To develop and implement new menu ideas, improving existing ones, and ensuring consistency across all dishes.
- To recruit, train, and develop junior staff members, promoting a culture of excellence and teamwork within the kitchen.
- To maintain a clean and safe working environment, adhering to health and safety regulations and company policies.
Benefits:
- Free meals on shift, choose from the menu.
- 30% discount for you, your friends, and family across B&P and our group, including wagamama.
- NEST pension scheme.
- Life assurance.
- Perks on Tap savings.
- Cycle to work scheme.
- £1,000 referral bonus for introducing new Managers or Chefs to the company.
Our Offer:
- Competitive basic salary of £33,000, plus tronc.
- Paid overtime.
- A range of benefits, including free meals, discounts, and a pension scheme.
- Ongoing training and development opportunities.
- A supportive and collaborative work environment.
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