Kitchen Management Specialist

3 weeks ago


Ruislip, Greater London, United Kingdom Gold Care Homes Full time
Chef Responsibilities
  • Oversee all kitchen operations, ensuring high-quality dishes are prepared and presented to residents.
  • Manage kitchen staff, delegating tasks and providing feedback to improve performance.
  • Plan menus that cater to dietary needs and preferences, working closely with management to ensure options are appealing to residents.
  • Maintain a clean and safe kitchen environment, adhering to health and safety guidelines.
  • Monitor inventory levels, reducing food waste and optimizing ordering processes.
  • Collaborate with management to achieve business goals and objectives.

The salary for this role is estimated to be between $65,000 and $85,000 annually, based on industry standards and market conditions.

If you are a dedicated and innovative chef looking for a new challenge, we invite you to apply for this exciting opportunity.


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