Catering Team Leader
4 weeks ago
As a Catering Supervisor at Sodexo, you will oversee the daily operations of the kitchen, ensuring that all tasks are completed efficiently and effectively. Your role will involve supervising a team of catering staff, interacting with clients, and improving the quality of life for everyone you meet.
Key responsibilities include:
- Ensuring completion of all requested tasks and motivating your team to work efficiently.
- Overseeing all areas of the kitchen, ensuring cleanliness and hygiene standards are met.
- Managing stock and consumables, maintaining accurate accounts, and supporting higher management with end-of-month finances.
- Motivating your team to provide excellent customer service, understand Sodexo's core values, and implement them in their daily work.
- Championing health and safety practices, reporting near misses, and conducting regular safety walks to identify hazards.
- Frequent feedback sessions with your team to ensure they are confident and happy in their roles.
Requirements:
- Previous experience in a similar role, with knowledge of catering, allergens, and basic cooking skills, as well as team leading experience.
- Excellent customer service and communication skills.
- Ability to work at a fast pace and adapt to change when needed.
- Excellent communication and teamwork skills.
Sodexo offers a dynamic work environment, competitive compensation, access to ongoing training and development programs, and opportunities to grow within the company.
Package details:
- 32 hours per week.
- Monday to Thursday.
- £ per hour.
- Car parking available.
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