Restaurant Operations Manager

4 hours ago


Bicester, Oxfordshire, United Kingdom Host Staffing Full time
Culinary Team Lead Position

This is an exciting opportunity for a seasoned culinary expert to join our team as a Culinary Team Lead in Oxfordshire.

About the Job:
  • Lead a team of chefs and kitchen staff in delivering exceptional dining experiences.
  • Collaborate with the head chef to develop new menu ideas and improve existing ones.
  • Ensure seamless service delivery during peak periods.
Key Responsibilities:
  1. Supervise and mentor junior chefs, providing guidance and support.
  2. Assist in menu planning, including cost analysis and ingredient sourcing.
  3. Maintain kitchen equipment, ensuring optimal functionality and cleanliness.
  4. Participate in staff training and development programs.
What We Offer:
  • Competitive salary: £50,000 per annum plus performance-based bonuses.
  • A dynamic work environment with opportunities for career growth.
  • A comprehensive benefits package, including a generous holiday allowance.


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