Senior Kitchen Operations Manager
3 weeks ago
We are currently recruiting for an experienced Senior Sous Chef to join our culinary team at The Windrose Bar and Restaurant. As a key member of our kitchen team, you will work closely with the Head Chef to deliver exceptional culinary experiences.
Key ResponsibilitiesYour primary duties will include:
- Supporting the Head Chef in menu planning and inventory management
- Ensuring efficient food preparation and presentation
- Supervising kitchen staff and maintaining high standards of HACCP compliance
- Taking charge during service and running the kitchen in the Head Chef's absence
Requirements
To succeed in this role, you will need:
- Proven experience as a Sous Chef in a similar environment
- Excellent organizational and leadership skills
- Flexibility to work various shifts, including evenings and weekends
Compensation and Benefits
We offer a competitive salary package, including weekly pay, accrued holiday pay, and a 4 days on/3 days off schedule.
About Our Establishment
The Windrose Bar and Restaurant is a respected dining destination known for its commitment to quality and excellence. Our team is passionate about delivering exceptional customer experiences.
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