Kitchen Operations Specialist
2 weeks ago
Role Description
The successful candidate will be responsible for assisting the Head Chef in managing kitchen operations, ensuring high-quality products are prepared and packaged efficiently. This includes receiving and storing goods-in, maintaining accurate stock records, and adhering to food safety standards.
Main Responsibilities
- Work closely with the Head Chef to plan and execute daily kitchen operations
- Coordinate the receipt and storage of goods, ensuring efficient stock rotation and minimizing waste
- Prepare and package products to ensure quality and presentation standards are met
- Maintain accurate records of stock levels, inventory, and sales data
Skills and Qualifications
To excel in this role, you should possess excellent communication skills, attention to detail, and the ability to work effectively in a fast-paced kitchen environment. Previous experience in a similar position would be advantageous.
Working Conditions
This is a full-time position, requiring flexibility to work varied shifts, including mornings, afternoons, and evenings. You will be based in our Carrickfergus facility, with opportunities to develop your skills and progress within the company.
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