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Executive Chef
2 months ago
About the Role:
We are seeking an experienced and skilled Executive Chef to join our team at Dish Hospitality UK Limited. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest standards of quality and service.
Key Responsibilities:
- Lead and manage a team of chefs to deliver exceptional culinary experiences
- Develop and implement menus that showcase seasonal produce and creative cuisine
- Ensure compliance with health and safety regulations and maintain high standards of kitchen hygiene
- Manage kitchen budgets and resources to optimize efficiency and profitability
- Collaborate with the hotel's management team to drive business growth and development
Requirements:
- Proven experience as a senior chef in a high-end hotel or restaurant environment
- Strong leadership and management skills, with the ability to motivate and inspire a team
- Excellent culinary skills, with a focus on seasonal produce and creative cuisine
- Strong knowledge of kitchen operations, including menu planning, inventory management, and staff supervision
- Ability to work in a fast-paced environment and prioritize tasks effectively
What We Offer:
- A competitive salary and benefits package
- The opportunity to work with a high-end hotel and restaurant brand
- A dynamic and supportive team environment
- Professional development and growth opportunities