Senior Kitchen Manager
2 days ago
Tonic Talent is assisting our client in finding a highly skilled Senior Head Chef to lead the food operations at their new event and conference venue in Derby.
About the BusinessThe business is a leading global venue and event management company that is currently going through a phase of growth and financial stability.
About the Role- Able to work autonomously and make decisions on menu development and pricing
- Passion for delivering high-quality events and conferences
- Manage a team of chefs and kitchen staff
- Develop and implement menus for events and conferences
- Ensure compliance with food safety and health regulations
- Salary range: £40,000 - £45,000 depending on experience
- 48-hour working week
- Staff meals provided
- Pension scheme
- Annual leave: 25 days
- Life assurance policy
- Healthcare and eye care vouchers
- Uniform provided
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