Head of Food Operations
3 weeks ago
We are seeking a highly skilled Kitchen Manager to lead our kitchen team at Everyman Cinema Group in Cambridge. As a key member of our venue management team, you will be responsible for ensuring the highest quality food is served to our guests.
The successful candidate will have previous experience as a Kitchen Manager, Head Chef or Sous Chef in a fast-paced, branded operation. They will possess a genuine passion for hospitality, customer service, and people management.
About Us:
Everyman Cinema Group is a rapidly growing cinema company that is redefining the way people experience cinema. Our stylish venues offer a unique dining experience, with freshly baked pizzas, wine, and comfortable seating. We aim to provide exceptional customer service through good old-fashioned hospitality.
Key Responsibilities:
- Lead the kitchen team to deliver exceptional food quality and service
- Manage rotas, stock control, and ordering to ensure efficient kitchen operations
- Maintain high standards of kitchen health and safety, food safety, and administrative tasks
- Work closely with the venue management team to maximize service delivery opportunities
Benefits:
- 50% discount on all food and drink
- 24/7 Employee Assistance Programme
- Retail discounts and cycle-to-work scheme
- Above all else, a very good reason to get out of bed in the morning
Salary: £45,000 - £55,000 per annum (dependent on experience)
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