Restaurant Operations Manager

2 days ago


St James's, United Kingdom Hide Restaurant Full time

Culinary Team Leader

We are recruiting for a highly skilled Kitchen Manager to take charge of our kitchen operations at HIDE Restaurant.

Situated in the heart of the city, HIDE offers stunning views of Green Park and serves up delicious breakfast, lunch and dinner options.

The successful candidate will be responsible for leading a talented team of chefs and coordinating kitchen activities to deliver exceptional results.

Key Skills and Qualifications:

  • Proven experience in managing kitchen operations and teams.
  • Excellent leadership and communication skills.
  • Ability to implement new ideas and improve processes.
  • Familiarity with health and safety regulations.
  • Degree in Hospitality or Culinary Arts (or equivalent).

Salary and Benefits:

  • A generous salary of £60,000 - £70,000 per annum.
  • A comprehensive benefits package, including health insurance and pension scheme.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.

About Us:

HIDE Restaurant is a renowned dining destination in London, known for its outstanding cuisine and exceptional service.

Our team is dedicated to providing an unforgettable experience for our guests and we are looking for talented individuals to join us.



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