Executive Culinary Director
7 days ago
About the Role:
Corecruitment International is seeking an exceptional Head Chef to lead and support a catering team, driving financial growth through effective cost control and culinary excellence.
Key Responsibilities:
- Lead and manage a team of chefs and kitchen staff
- Develop and implement menus that meet the needs of the Education site
- Manage kitchen operations, including inventory, ordering, and budgeting
- Ensure high-quality food production and presentation
- Collaborate with other departments to achieve business objectives
Requirements:
- Extensive experience in managing and leading a team
- Passion for food and ability to elevate culinary standards
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and hygiene practices
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