High-End Pastry Operations Manager

4 weeks ago


Manchester, United Kingdom Nichi Full time

Nichi, a luxurious sushi and robata restaurant, is looking for a skilled Pastry Sous Chef to join our team. As a key member of our kitchen team, you will play a crucial role in delivering exceptional desserts and pastries that exceed our guests' expectations.

About the Role:

  • You will be responsible for managing the pastry team and ensuring they meet the highest quality standards.
  • Develop and implement new dessert menus that align with Nichi's luxury brand.
  • Maintain strong relationships with suppliers to source high-quality ingredients.

Requirements:

  • Minimum 3 years' experience as a Pastry Sous Chef in a high-end restaurant.
  • Excellent leadership and communication skills.
  • Strong attention to detail and ability to multitask.

Salary: £50,000 - £60,000 per annum, depending on experience.



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