Food Service Operations Director

2 days ago


Exeter, Devon, United Kingdom Royal Devon University Healthcare NHS Foundation Trust Full time

Royal Devon University Healthcare NHS Foundation Trust is a leading healthcare provider seeking a skilled Food Service Operations Director. As a key member of the Estates & Facilities Division, this role involves overseeing catering and retail services across multiple sites, ensuring high-quality food provision and efficient operations.

Key Responsibilities
  • Develop and implement strategic plans to enhance catering services, improving customer satisfaction and operational efficiency.
  • Lead catering teams to deliver exceptional service, focusing on employee well-being, and maintaining a positive work environment.
  • Maintain compliance with food safety regulations, national guidelines, and Trust policies, ensuring services meet regulatory requirements.
Salary and Benefits

This role offers a competitive salary range of £50,000 - £60,000 per annum, depending on experience. The position also includes access to an occupational health service, flexible working schemes, and a comprehensive benefits package.

To succeed in this role, you will need a strong background in hospitality management, with experience in catering and retail operations. Excellent leadership skills, a thorough understanding of food safety legislation, and the ability to motivate teams are essential for this position.


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