Executive Culinary Director

5 days ago

Alton Hampshire South East, United Kingdom Venture Hotels Full time

Job Summary:

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Venture Hotels. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality and service delivery.

Key Responsibilities:

  • Develop and implement menus that showcase our hotel's culinary expertise
  • Lead and motivate a high-performing kitchen team to achieve exceptional results
  • Collaborate with our culinary team to ensure seamless service delivery during busy periods
  • Monitor and maintain high standards of food safety and hygiene
  • Contribute to the development of our hotel's culinary strategy and vision

Requirements:

  • Proven experience as a Head Chef in a high-volume kitchen environment
  • Strong leadership and team management skills
  • Excellent culinary skills and knowledge of food trends
  • Ability to work under pressure and maintain a calm and composed demeanor during busy periods
  • Strong communication and interpersonal skills

What We Offer:

As a member of our culinary team, you will have the opportunity to work with a talented and dedicated team of professionals who are passionate about delivering exceptional food and service. We offer a competitive salary and benefits package, as well as opportunities for career development and growth.

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