Culinary Pastry Innovator

About the Role:The Pastry Culture team is seeking an exceptional Executive Pastry Specialist to join our kitchen team. In this rewarding role, you will be responsible for overseeing the preparation and presentation of high-quality pastry dishes in a fast-paced restaurant environment.Key Responsibilities:Estimate and manage food costs, inventory, and...

Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for leading our Pastry Kitchen team and ensuring the highest quality of baked products.This is an exciting opportunity for a talented pastry professional to...

Unlock Your Pastry Potential at Il Gattopardo LTDAs a Pastry Chef de Partie, you will play a key role in creating an exceptional culinary experience for our guests. Our restaurant, Il Gattopardo LTD, is renowned for its innovative Italian cuisine, blending traditional flavors with modern techniques.Key Responsibilities:Collaborate with the Head Pastry Chef...

Job Summary:We are seeking a highly skilled and experienced Pastry Chef to lead our pastry department at Pastry Culture. The ideal candidate will have a proven track record of creating innovative and delicious pastries, as well as a strong leadership style to motivate and guide our team.Key Responsibilities:Develop and implement new pastry recipes and menus...

Role OverviewWe are seeking an experienced Pastry Chef to lead our Pastry Kitchen team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is...

Job DescriptionWe are seeking an experienced Boulanger Pâtissier to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is an...

About The Peninsula LondonWe are a luxury hotel that offers an unparalleled dining experience in the heart of London. Our flagship restaurant, Brooklands, serves contemporary European cuisine crafted by Michelin-starred Chef Director Claude Bosi.Job Title: Pastry Chef de PartieJob Summary:We are seeking an exceptional Pastry Chef de Partie to join our...

Firmdale Hotels, a renowned international hospitality group, is seeking an accomplished Pastry Sous Chef to join our vibrant team at Ham Yard Hotel in the heart of London.Key Responsibilities:Lead and mentor a high-performing team of pastry chefs to drive excellence and continuous development in the kitchen.Oversee the preparation and presentation of all...

Les Ambassadeurs Club, a prestigious private members' club, seeks a skilled Pastry Chef to join its culinary team. The ideal candidate will have a passion for creating exquisite desserts and pastries that complement fine dining menus.About the RoleWe are looking for a highly motivated and experienced Pastry Chef who can develop innovative and seasonal...

Job DescriptionAs a Master Pastry Artisan at Ham Yard Hotel, you will play a pivotal role in our culinary team, leading the pastry kitchen with confidence and flair. Your responsibilities will include:Leading and mentoring a team of pastry chefs to ensure high standards and continuous development.Overseeing the preparation and presentation of all pastry...

Bacchanalia is a renowned culinary destination in Mayfair, London, celebrated for its avant-garde approach to gastronomy and commitment to culinary mastery. We are seeking a proficient and creative Pastry Chef de Partie to join our esteemed kitchen team. As a Pastry Chef de Partie, you will play a central role in creating exquisite pastries and desserts that...

About UsAqua Restaurant Group is a renowned collective of restaurants and bars in vibrant cities worldwide, offering passionate culinary and hospitality professionals unparalleled opportunities for growth and exploration.We are committed to creating an inclusive work environment, welcoming individuals from diverse backgrounds and providing reasonable...

Career OpportunityDuck & Waffle is seeking an experienced Pastry Chef de Partie to join our award-winning kitchen team. As a leading culinary establishment, we offer a unique opportunity for growth and development, with a focus on innovation, quality, and customer satisfaction.Key Accountabilities:Develop and implement new dessert menus and...

About this roleWe are seeking a talented Pastry Chef de Partie to join our esteemed kitchen team at Bacchanalia, a culinary haven in the heart of Mayfair.Key ResponsibilitiesExecute and oversee the preparation of a variety of pastries and desserts.Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert...

Unlock a World of Opportunities as an Executive Pastry Culinary SpecialistAre you a skilled pastry chef looking to take your career to new heights? Do you have a passion for creating exquisite culinary experiences that delight and inspire? If so, we invite you to join our team as an Executive Pastry Culinary Specialist at Andaz London Liverpool Street.About...

Pastry Master Culinary ExpertWe are seeking an accomplished Pastry Master Culinary Expert to drive our pastry and bakery operations forward. This talented individual will create unforgettable guest experiences and contribute to The Peninsula London's reputation as a premier culinary destination.ResponsibilitiesDevelop innovative pastry creations that exceed...

Exclusive Opportunity for a Pastry Executive Culinary SpecialistWe are seeking an exceptional Pastry Executive Culinary Specialist to join the esteemed Food & Beverage Department at Raffles London at the OWO. Reporting directly into our accomplished Executive Pastry Chef, you will play a pivotal role in supporting the Head of Pastry and Sous Chefs on daily...

We are seeking a highly skilled Senior Pastry Culinary Specialist to join our team at 1 Hotel Mayfair.The ideal candidate will have a passion for creating innovative and delicious pastry dishes using organic produce, while maintaining the highest standards of quality and presentation.The estimated salary for this position is £50,000 - £60,000 per annum,...

Pastry Chef de PartieWe are currently recruiting for an experienced Senior Pastry Chef to join the team at 85 Piccadilly.Our Michelin-starred restaurant is a culinary gem, offering an exceptional dining experience in the heart of London.The successful candidate will be responsible for leading our pastry kitchen team, creating innovative desserts and pastries...

Bacchanalia, a culinary haven in the heart of Mayfair, is renowned for its avant-garde approach to gastronomy and commitment to excellence. Our elegant ambiance and curated experience are inspired by ancient Greco-Roman feasts, transporting our guests to a world of sophistication.We seek a skilled Pastry Chef de Partie to join our esteemed kitchen team. As a...