Pastry Sous Chef and Culinary Innovator

5 days ago

London, Greater London, United Kingdom Firmdale Hotels Full time

Firmdale Hotels, a renowned international hospitality group, is seeking an accomplished Pastry Sous Chef to join our vibrant team at Ham Yard Hotel in the heart of London.

Key Responsibilities:
  • Lead and mentor a high-performing team of pastry chefs to drive excellence and continuous development in the kitchen.
  • Oversee the preparation and presentation of all pastry items, ensuring exceptional quality and consistency that meets our high culinary standards.
  • Manage the day-to-day operations of the pastry kitchen with precision, including order of service and mise en place.
  • Collaborate closely with the Executive Chef to craft innovative dessert menus using fresh, high-quality ingredients that delight our discerning guests.
  • Maintain accurate inventory and ensure efficient stock control and ordering processes to minimize waste and maximize efficiency.

About You:

  • Proven experience as a Pastry Sous Chef in a high-end restaurant or hotel setting, preferably with a track record of delivering exceptional results and driving team success.
  • A genuine passion for creating innovative and delicious pastries that exceed guest expectations.
  • A high standard of food knowledge and technical pastry skills, combined with excellent organisational abilities to ensure smooth kitchen operations.

What We Offer:

  • A competitive annual salary of £45,100 plus service charge, reflecting your skills and experience.
  • Access to Wagestream, our financial wellbeing app, which allows you to stream accrued earnings before payday, benefit from everyday savings, and receive real-time financial coaching.
  • A comprehensive health cash plan, including contributions towards dental, optical, alternative, and complementary therapies.
  • Discounted cinema tickets, gym membership, travel, retailers, and restaurants, enhancing your work-life balance and overall well-being.
  • A generous 30% discount off food and drinks at our restaurants and bars, allowing you to indulge in our culinary creations at a fraction of the cost.
  • Complimentary meals on shift, providing you with a convenient and enjoyable dining experience while on duty.
  • A referral bonus scheme for recommending top talent, incentivizing you to share your network with us.
  • Flexible scheduling without split shifts, ensuring you have a healthy work-life balance and can manage your personal commitments with ease.
  • A dry cleaning service for work attire and discounted personal dry cleaning, helping you look your best while representing our brand.
  • An enhanced holiday allowance based on length of service, rewarding your dedication and commitment to Firmdale Hotels.
  • A season ticket loan for convenient commuting, making it easier for you to travel to work.
  • Ongoing training, professional development, and fully funded English lessons, enabling you to grow and develop within the company.
  • Regular social events, team activities, and fitness sessions, fostering a sense of community and camaraderie among our team members.
  • Benefits like cycle to work scheme and annual long service awards, demonstrating our appreciation for your hard work and loyalty.
  • An allocated paid day per year for volunteering work, giving you the opportunity to make a positive impact in your community.
  • Exclusive discounts at Design Hotels, staff sales, spa discounts, and product perks, showcasing our commitment to your overall well-being and happiness.

About Us:

Firmdale Hotels is a global leader in luxury hospitality, comprising 11 iconic hotels and 10 bars and restaurants in London and New York. Renowned for our unique interiors and exceptional service, we continue to push the boundaries of innovation and design in the hospitality industry.

We are proud to have received numerous accolades for our culinary excellence, including two AA Rosettes for Culinary Excellence at Ham Yard Bar & Restaurant, an AA Breakfast Award, and recognition from Travel & Leisure, Michelin, Conde Nast Traveller, and The Times.

If you're a talented and driven Pastry Sous Chef looking to take your career to the next level, we encourage you to apply now and become part of our dynamic team at Ham Yard Hotel.

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