Executive Chef Assistant
2 weeks ago
Welcome to DoubleTree by Hilton Lincoln, where we're passionate about delivering exceptional culinary experiences. As a Commis Chef, you'll play a vital role in our kitchen team, assisting in the preparation of high-quality dishes and honing your culinary craft.
Key Responsibilities:
- Support the Chef de Partie in delivering a high standard of food and service at all times
- Work across various sections, supporting the team
- Prepare food, ensuring ingredients and portion sizes are controlled accurately
- Adhere to the company's Food Hygiene Standards and Health & Safety Regulations at all times
- Responsible for stock rotation and replenishment
- Ensure all preparation is complete and ready for each service as requested
- Monitor and ensure cleanliness of the kitchen areas, including refrigerators and freezers
- Attention to detail at all times in the food and kitchen service provided
- Cooperate in a professional manner with the whole of the Kitchen team
- Maintain a tidy work area to help with efficiency
- Support preparation of staff meals
What You'll Get in Return:
- Flexible shifts to suit your lifestyle
- Exclusive Team Member discounted stays and 50% off F&B across the leaf HOSPITALITY portfolio
- Continuous learning & development opportunities
- Free access to 24/7 employee assistance program
- Team member of the month - £100 and Team member of the year - £500
- Uniform Provided
- Competitive pay and package including TRONC
- Additional annual leave and family leave
At DoubleTree by Hilton Lincoln, our vision is to be a leader in the market where every member of our team plays a part in delivering excellent service to our guests, owners, and team members. We value dedication, a willingness to learn, and an ability to work collaboratively under the guidance of experienced chefs. If you're ready to embark on a journey of culinary growth, working in a supportive and creative kitchen, we invite you to bring your talent and creativity to our table.
Day in the Life:
You will be working within the kitchen to support our breakfast service. Our guests value and look forward to starting their day with a smile from our breakfast assistants and eating the delicious food you will prepare as a breakfast chef.
You will prepare continental breakfast-style food as well as hot English breakfast items for the breakfast buffet. You will continuously monitor the buffet and top-up items as needed throughout the breakfast service times. In addition, you will cook and prepare items to order off the breakfast menu.
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