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Executive Culinary Director

4 weeks ago

Southport, Sefton, United Kingdom Vintage Full time

As a key member of the Vintage Inns team, you will be responsible for leading the kitchen to deliver exceptional food quality and service. Your role will involve inspiring and motivating your team to achieve their full potential, ensuring that every dish that leaves the kitchen meets the highest standards.

At Vintage Inns, we pride ourselves on creating a warm and welcoming atmosphere in our rural pubs. Our guests appreciate the traditional food and cozy atmosphere that we offer, and we are looking for a talented Head Chef to join our team.

This is an excellent opportunity for an experienced Head Chef to take on a new challenge and develop their skills further. As part of our team, you will have access to a range of benefits, including a bonus scheme, opportunities for career development, and a 33% discount across all our brands.

Key responsibilities of the role will include:

  • Training and developing your team to deliver exceptional food quality and service.
  • Managing kitchen operations, including food ordering, preparation, and stock control.
  • Working with a branded menu to deliver consistent and high-quality dishes.
  • Ensuring that your team adheres to health and hygiene regulations.

We are looking for a talented and motivated Head Chef who is passionate about delivering exceptional food quality and service. If you have a strong track record of success in a similar role and are looking for a new challenge, we would love to hear from you.