Senior Kitchen Director

13 hours ago


Northampton, Northamptonshire, United Kingdom Wilson Recruitment Ltd Full time
Culinary Operations Manager
We are seeking an experienced Sous Chef to join our client's hotel team as a Culinary Operations Manager. In this role, you will be responsible for overseeing the food operation, ensuring that all aspects of the kitchen run smoothly and efficiently.

Key Responsibilities:
• Oversee food preparation and presentation to ensure consistency and quality
• Participate in food ordering and stock rotation to minimize waste and optimize inventory management
• Assist in managing financial budgets and targets to drive profitability
• Lead and develop a high-performing kitchen team to deliver exceptional results
• Stay up-to-date with current food trends and cooking techniques to maintain culinary excellence

Requirements:
• Strong culinary background with a focus on quality and presentation
• Proven experience in a senior kitchen role with a track record of success
• Excellent communication and leadership skills to motivate and engage the team
• Ability to maintain processes for efficient working and optimize kitchen operations
• Enhanced DBS check required for this role

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