Kitchen Operations Manager

18 hours ago


Northampton, Northamptonshire, United Kingdom Wilson Recruitment Full time
Job Overview

Wilson Recruitment is seeking an experienced Sous Chef to join our client's team in Northampton. As a key member of the kitchen team, you will be responsible for ensuring the smooth operation of the food department.

Responsibilities
  • Management of kitchen staff and resources
  • Implementation of quality control measures
  • Development of menu offerings
  • Maintenance of health and safety standards
  • Financial management and reporting
Requirements
  • Culinary qualifications (NVQ Level 3 or equivalent)
  • Proven experience in a senior kitchen role
  • Strong leadership and communication skills
  • Ability to work under pressure

The successful candidate will have excellent culinary skills and experience in a similar role. The estimated salary for this position is £19-£21.50 per hour, reflecting the importance of this role in delivering exceptional results.



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