Airport Culinary Specialist

2 days ago


Hook, Greater London, United Kingdom Sodexo Full time

We are seeking a skilled and experienced Culinary Operations Team Member to join our team at Sodexo in RAF Odiham, Hampshire. As a key member of our culinary operations team, you will play a crucial role in delivering exceptional food service to our armed forces personnel.

About the Role:
  • Assist with running services, preparation, and other kitchen duties in a busy working environment.
  • Maintain strict adherence to EHO guidelines and systems.
  • Collaborate with the FOH team to drive service excellence.
  • Monitor sanitation practices to ensure employees follow standards and regulations.
  • Prepare, produce, and present food to the highest standard.
Your Qualifications:
  • NVQ Level 2/3 or equivalent experience in a busy kitchen environment.
  • Basic IT skills.
  • Experience in menu production and confident input.
  • Exposure to bulk cooking.
  • A willingness to develop and learn new skills.
Compensation Package:

Competitive compensation: £13.97 per hour, plus a range of benefits including unlimited access to mental health and wellbeing support, an Employee Assistance Programme, access to a free health and wellbeing app, and more.

Work Schedule:
  • 5 hours per week, any 5 days out of 7.
  • Early shift (05:30-13:30) or Late shift (10:30-18:30).


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