Airport Culinary Specialist
2 days ago
We are seeking a skilled and experienced Culinary Operations Team Member to join our team at Sodexo in RAF Odiham, Hampshire. As a key member of our culinary operations team, you will play a crucial role in delivering exceptional food service to our armed forces personnel.
About the Role:- Assist with running services, preparation, and other kitchen duties in a busy working environment.
- Maintain strict adherence to EHO guidelines and systems.
- Collaborate with the FOH team to drive service excellence.
- Monitor sanitation practices to ensure employees follow standards and regulations.
- Prepare, produce, and present food to the highest standard.
- NVQ Level 2/3 or equivalent experience in a busy kitchen environment.
- Basic IT skills.
- Experience in menu production and confident input.
- Exposure to bulk cooking.
- A willingness to develop and learn new skills.
Competitive compensation: £13.97 per hour, plus a range of benefits including unlimited access to mental health and wellbeing support, an Employee Assistance Programme, access to a free health and wellbeing app, and more.
Work Schedule:- 5 hours per week, any 5 days out of 7.
- Early shift (05:30-13:30) or Late shift (10:30-18:30).
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