Chef and Hospitality Specialist

5 days ago


Hook, Greater London, United Kingdom Sodexo Full time
Career Opportunity

Sodexo is seeking a skilled Chef de Partie to join our team at RAF Odiham, Hook, Hampshire. As a key member of our culinary team, you will be responsible for delivering high-quality food services to our armed forces personnel.

Key Areas of Responsibility:
  • Running the service, preparation, and other kitchen duties
  • Maintaining strict adherence to all EHO guidelines and systems
  • Collaborating with the FOH team to drive service excellence
  • Ensuring that employees follow sanitation practices and regulatory standards
  • Preparing, producing, and presenting food to the highest standard
What You'll Bring:
  • NVQ lv 2/3 or experience in a busy kitchen environment
  • Basic IT skills
  • Proven experience in menu production and confident input
  • Exposure to bulk cooking
  • Able to develop and learn new skills
Benefits:
  • Competitive hourly rate of £20
  • Free onsite car parking
  • Full training and protective uniform provided
  • Access to a comprehensive range of benefits, including mental health and wellbeing support, employee assistance programme, and cycle-to-work scheme

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