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Executive Chef

2 months ago

Wakefield, Massachusetts, United Kingdom The Rowbarge Full time

We are seeking a highly skilled and experienced Chef de Partie to join our team at The Rowbarge. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our dishes, ensuring the highest standards of quality and consistency.

Key Responsibilities:

  • Lead a team of cooks and kitchen staff to prepare and present high-quality dishes
  • Develop and implement new menu ideas and recipes to enhance our culinary offerings
  • Collaborate with our head chef and kitchen team to ensure seamless service and efficient kitchen operations
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards
  • Monitor and control food costs, inventory, and labor expenses

What We Offer:

  • A competitive salary up to £30,000, plus tronc (card tips paid into your bank)
  • Paid overtime opportunities
  • A comprehensive benefits package, including health insurance and retirement savings
  • Opportunities for career growth and professional development

Requirements:

  • Proven experience as a Chef de Partie or similar role in a high-volume kitchen environment
  • Strong leadership and communication skills, with the ability to motivate and train a team
  • Excellent culinary skills, with a focus on quality, presentation, and consistency
  • Ability to work effectively in a fast-paced kitchen environment, with attention to detail and multitasking skills

Why Work with Us:

  • Join a dynamic and supportive team environment, with opportunities for growth and development
  • Work with a talented team of chefs and kitchen staff to create exceptional dining experiences
  • Enjoy a comprehensive benefits package and competitive compensation