Culinary Operations Manager
7 days ago
The Ivy Collection: Where Passion Meets Excellence
We are recruiting a Sous Chef to join our team of passionate and dedicated professionals. As a leader in the kitchen, you will be responsible for delivering exceptional culinary experiences and driving team performance.
Key responsibilities will include:
- Overseeing kitchen operations to ensure smooth service delivery and high-quality food presentation.
- Coaching and developing team members to improve their skills and contribute to the success of the restaurant.
- Collaborating with our management team to set goals and objectives for the kitchen.
We offer a range of benefits, including:
- Extra holiday allowance for length of service, up to 5 extra days after 5 years.
- Free food and drinks to the same standard that we serve our guests when working.
- Discounts on gym membership and access to discounts on retailers, health, entertainment, travel, and more.
At The Ivy Collection, we are committed to providing a positive and supportive work environment that allows our team members to thrive and grow in their careers.
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Culinary Operations Assistant
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Culinary Operations Director
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Culinary Operations Specialist
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Culinary Section Manager
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Strategic Culinary Operations Manager
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Senior Culinary Manager
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Senior Culinary Leader
2 days ago
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Culinary Services Manager
7 days ago
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Second in Command
7 days ago
Cardiff, Cardiff, United Kingdom Barchester Healthcare Full timeJob Title: Second in Command - Culinary Team LeadBarchester Healthcare is seeking a highly motivated and experienced Second in Command - Culinary Team Lead to join our culinary team. As a key member of our kitchen leadership team, you will play a vital role in driving culinary excellence and delivering exceptional dining experiences for our residents.About...
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Senior Kitchen Operations Manager
7 days ago
Cardiff, Cardiff, United Kingdom Barchester Healthcare Full timeJob Title: Senior Kitchen Operations ManagerBarchester Healthcare is seeking a highly organized and experienced Senior Kitchen Operations Manager to join our culinary team. As a key member of our kitchen leadership team, you will play a vital role in ensuring seamless day-to-day operations of the kitchen and delivering exceptional dining experiences for our...
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Executive Culinary Operations Director
3 weeks ago
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Head Culinary Specialist
2 months ago
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Culinary Team Manager
6 days ago
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Culinary Expert
4 weeks ago
Cardiff, Cardiff, United Kingdom Accor Full timeWe are seeking a skilled Chef de Partie to join our culinary team at Novotel Cardiff Centre. As a vital part of our kitchen brigade, you will be responsible for managing your section, producing high-quality dishes, and supervising commis chefs.Key Responsibilities:Manage your section to provide smooth running services and high standards of production.Produce...
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Executive Culinary Specialist
1 week ago
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2 days ago
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Culinary Team Member
1 month ago
Cardiff, Cardiff, United Kingdom beBee Professionals Full time £22,000 - £28,000We are seeking a skilled Culinary Team Member to manage a specific section of our kitchen, ensuring high culinary standards are consistently met.Key Responsibilities:Oversee the preparation and presentation of dishes in your assigned section.Ensure the quality and consistency of dishes served.Assist in menu development and the creation of daily...
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Culinary Assistant
4 weeks ago
Cardiff, Cardiff, United Kingdom The Ivy Collection Full timeUnlock Your Culinary Potential at The Ivy CollectionWe are seeking a dedicated and passionate Culinary Assistant to join our dynamic kitchen team at The Ivy Collection. As a key member of our operations, you will play a vital role in delivering exceptional food experiences to our guests.About the Role Assist our experienced chefs in preparing and presenting...
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Culinary Team Member
1 month ago
Cardiff, Cardiff, United Kingdom beBee Professionals Full time £22,000 - £28,000We are seeking a skilled Culinary Team Member to join our kitchen team at beBee Professionals in Cardiff. As a key member of our culinary team, you will be responsible for managing a specific section of the kitchen, ensuring that high culinary standards are met consistently.Key Responsibilities:Oversee the preparation and presentation of dishes in your...