Head Chef Operations Manager

2 weeks ago


Paxton Scottish Borders, United Kingdom Compass UK & Ireland Full time £28,000
Pabulum Catering Opportunity
Are you a culinary professional looking to advance your career in education catering? Pabulum is now recruiting for a Chef Manager to lead our kitchen team at Paxton Academy Sports and Science. As a key member of our operations team, you will be responsible for delivering exceptional food experiences to our students while ensuring the highest standards of health and safety.

We are offering a competitive salary of £45,000 - £50,000 per annum, depending on experience, as well as an excellent benefits package, including term-time only working hours, holiday pay, NEST pension scheme, and comprehensive training and development opportunities.

The successful candidate will have a proven track record in food management, with expertise in menu planning, food preparation, and kitchen administration. You will also possess strong leadership skills, with the ability to motivate and manage a team of chefs and kitchen assistants. If you are passionate about providing high-quality food services and have a commitment to excellence, we encourage you to apply for this exciting opportunity.

About Us
Pabulum Catering is part of Compass Group UK & Ireland, a leading provider of food and support services to education establishments across the UK. We pride ourselves on our commitment to innovation, quality, and customer satisfaction, and we are seeking a talented and motivated individual to join our team.

Your Responsibilities
* Manage the day-to-day operations of the kitchen, including food preparation, menu planning, and inventory control
* Lead a team of chefs and kitchen assistants to deliver exceptional food experiences to students
* Ensure compliance with health and safety regulations and maintain high standards of cleanliness and hygiene
* Collaborate with the school's nutrition team to develop menus that meet dietary requirements and preferences

What We Offer
* Competitive salary: £45,000 - £50,000 per annum (depending on experience)
* Excellent benefits package, including term-time only working hours, holiday pay, NEST pension scheme, and comprehensive training and development opportunities
* Opportunities for career advancement and professional growth within a dynamic and innovative company
* Collaborative and supportive work environment with a dedicated team of professionals

How to Apply
If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application, including your CV and a cover letter outlining your qualifications and experience.

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