Executive Chef

1 month ago


Dartford, United Kingdom C&E Recruitment Full time
Senior Sous Chef Opportunity

We are seeking an experienced Senior Sous Chef to join our luxury hotel team. As a key member of our culinary team, you will be responsible for managing the day-to-day kitchen operation, ensuring that food is produced to the highest standard.

Key Responsibilities:
  • Manage a team of 12 Chefs and 4 Kitchen Porters
  • Report to the hotel Head Chef
  • Oversee the production of food to meet the highest standards
  • Train and coach junior team members
Perks:
  • Competitive salary of £41,000
  • Free car parking
  • Employee uniform
  • Discounted hotel accommodation for yourself and your family
  • Discounted hair treatments
  • Discount off all food & beverage at all hotels
  • Discount on individual treatments booked
  • Discount on retail products
  • Refer a friend staff recruitment scheme
About the Hotel:

A 4 Star, Award-winning hotel with a 2AA rosette restaurant, nice conference facilities, and beautiful gardens.

Requirements:
  • Senior chef experience within a quality hotel restaurant to 2 rosette standards
  • Demonstrate practical ability and flair during a cooking trial
  • Experience managing multi-menu requirements and busy banqueting operations
  • Live locally or be able to relocate to the area with own transportation

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