Executive Chef
4 weeks ago
About the Role:
We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Burhill Golf & Leisure. As a key member of our kitchen team, you will be responsible for the day-to-day food preparation for our golf course, supervising kitchen porters and Commis Chefs, and working closely with the Head Chef to develop revenue and expense plans to maximize sales and profitability.
Key Responsibilities:
- Prepare and cook a wide range of dishes to the highest standards, using fresh and seasonal ingredients.
- Supervise and train kitchen porters and Commis Chefs to ensure they are working efficiently and effectively.
- Work closely with the Head Chef to develop and implement new menu ideas and concepts.
- Ensure that all food safety and hygiene standards are met, and that the kitchen is clean and well-organized at all times.
What We Offer:
- A competitive salary and benefits package.
- The opportunity to work in a dynamic and fast-paced environment.
- Training and development opportunities to help you progress in your career.
- A fun and supportive team environment.
About Us:
Burhill Golf & Leisure is a leading provider of golf and leisure facilities, with a portfolio of 22 golf courses across 10 golf clubs. We are committed to providing our customers with an exceptional experience, and we are looking for talented and motivated individuals to join our team.
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