Culinary Specialist
4 days ago
As a Culinary Specialist at Service Care Solutions, you will be responsible for planning and preparing a wide range of dishes to meet tight deadlines. This role involves working in a fast-paced environment, where attention to detail and organisational skills are essential. You will be expected to plan your work on a day-to-day basis, demonstrating flexibility to work within different areas of the department if needed.
Responsibilities:
- Plan and prepare a wide range of dishes with different timings and methods.
- Demonstrate flexibility to work within different areas of the department.
- Ensure food complies with national nutritional policies and food hygiene standards.
- Ensure timely plating and delivery to patient area.
Qualifications and Requirements:
- Fully enhanced DBS.
- NVQ Level 3 in food preparation and willingness to work towards Level 4.
- Food hygiene qualification.
Benefits:
- Weekly pay.
- Free training.
- Fully enhanced DBS check provided free of charge.
- Competitive pay rates.
- Exceptional referral bonuses.
- Specialist consultants offering single point of contact.
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