Culinary Specialist

1 month ago


Newcastle upon Tyne, Newcastle upon Tyne, United Kingdom Randstad Full time
Job Title:

Culinary Specialist

Location:

Newcastle Upon Tyne

Main Responsibilities:
  • Prepare and serve food to the required quality standard.
  • Follow recipe formats to help control waste.
  • Ensure portion control.
  • Apply food safe and hygienic working practices.
  • Work in support of all team members.
Key Skills and Qualifications:
  • Good knowledge of food and ingredients.
  • Good trade skills, preparation and production of good quality food.
  • Ability to work to strict deadlines.
  • Communication skills.
  • Team player.
  • Minimum 3 years on the job experience.
Work Environment:
  • Less stressed working environment than standard hospitality kitchens.
  • Shift work however has less late nights, all days and early mornings.
  • Need to work 5 from 7 days, and be prepared to work occasional overtime.
  • Don't need to be culinary genius, just someone who can produce quality food.

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