Culinary Specialist
3 weeks ago
We are a dynamic restaurant team in Newcastle upon Tyne, United Kingdom, seeking an exceptional Chef to join our culinary crew.
Salary: Competitive salary and tips (£25,000 - £35,000 per year) based on experience.
Job DescriptionThe successful candidate will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene. Key responsibilities include:
- Preparing and cooking a variety of dishes according to the menu.
- Maintaining the presentation, taste, and portioning of food to meet our restaurant's standards.
- Monitoring food inventory and assisting with stock control.
- Ensuring cleanliness and hygiene in the kitchen in line with health and safety regulations.
- Collaborating with the kitchen team to ensure efficient service during busy periods.
- Developing new menu ideas and seasonal dishes.
To succeed as a Chef in our team, you will need:
- Proven experience as a Chef in a busy kitchen environment.
- Knowledge of a wide range of culinary techniques and cuisines.
- Strong organizational skills and ability to work under pressure.
- Food Hygiene certification (Level 2 or higher preferred).
- Ability to work flexibly, including evenings and weekends.
We offer:
- A competitive salary and tips.
- Opportunities for career progression within our restaurant group.
- Staff discounts on food and drinks.
- Training and development opportunities, including sponsored culinary courses.
- A supportive and dynamic work environment.
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