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Executive Culinary Director

1 month ago

Salisbury, Wiltshire, United Kingdom Harvester Full time

As a key member of the Harvester team, you will be responsible for leading the kitchen to deliver exceptional food quality and service. Your passion and expertise will inspire your team to achieve their best, ensuring that every dish that leaves the kitchen meets the highest standards.

With a focus on quality, safety, and efficiency, you will manage all aspects of the kitchen, from food ordering and preparation to stock control. Your ability to work with a branded menu and drive sales growth will be essential in achieving our business objectives.

What's in it for you?

  • Bonus scheme – we reward hard work and dedication
  • Opportunities to grow with paid qualifications
  • 33% discount across all our brands
  • 20% discount off all of our brands for friends and family
  • Discounted gym memberships
  • Health & Dental Plans

As part of Mitchells & Butlers, you will also receive a pension, 25 days paid holiday, high-street shopping discounts, and free shares. Our employee helpline is available to support you with any challenges you may face.

What will I be doing?

  • Train and inspire your team to deliver exceptional food quality
  • Drive sales growth and achieve targets
  • Kitchen management: food ordering, preparation, and stock control
  • Work with a branded menu
  • Ensure health and hygiene regulations are met