Executive Chef

3 weeks ago


BurnhamonSea, Somerset, United Kingdom Young's Pubs Full time

About Us:

The Dunstan House Inn is a renowned pub with rooms, situated in the heart of the local community. We're passionate about delivering exceptional experiences, with a focus on nostalgic British cuisine, real ales, and an impressive selection of wines and gins. Our team is ambitious, positive, and dedicated to providing outstanding service to our guests.

Our Kitchen Team:

We're seeking an experienced Sous Chef to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for delivering high-quality food, leading and developing a team, and contributing to the success of our pub.

What We Offer:

  • Access to our Sous Chef - Head Chef development Programme, with many of our head chefs promoted from within
  • Autonomy to create your own menus and specials, working closely with your Head Chef
  • Opportunities for professional growth and development through our Apprenticeship Scheme and regular culinary masterclasses
  • Free meals and 20% discount in all Young's pubs and hotels
  • Share save Scheme and Company Pension Scheme
  • 28 Days Holiday per year

What We're Looking For:

We're seeking a passionate and experienced Sous Chef who is a natural leader, with a flair for producing high-quality food in a welcoming environment. As the successful candidate, you will:

  • Have experience championing excellent service through quality food
  • Demonstrate a passion for leading and developing a team
  • Be an active hands-on Chef with excellent communication skills
  • Be responsible for managing the kitchen staff rota, training, and health and safety
  • Work closely with your Head Chef to design and deliver new dishes for our menus and daily specials
  • Demonstrate great planning and organisational skills to maintain effective controls
  • Have a proactive approach to driving sales and delivering growth through engagement with both kitchen and front-of-house teams

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