Executive Culinary Manager

3 weeks ago


Castle Vale, United Kingdom Farmhouse Inns Full time
Job Description:

As a key member of our team, you will be responsible for ensuring the smooth operation of our kitchen during busy services. This will involve managing and motivating your team to work efficiently together, guaranteeing that every dish served meets the highest standards of quality.

About Us:
Farmhouse Inns is committed to delivering exceptional dining experiences, and as part of our team, you will play a vital role in achieving this goal. Our focus on quality and portion size sets us apart from other establishments, and we're looking for someone who shares these values.

Estimated Salary: £35,000 - £45,000 per annum, depending on experience.

Your Role:
We are seeking an experienced and skilled chef to join our team as a senior kitchen operations manager. As a key member of our team, you will be responsible for leading the kitchen team during busy services, ensuring that food is prepared and presented to the highest standards. You will also be involved in the day-to-day management of the kitchen, including ordering supplies, managing inventory, and maintaining health and safety standards.

Requirements:
To be successful in this role, you will need to have previous experience as a senior chef or kitchen manager, with a proven track record of leading teams and achieving high standards. You will also need to have excellent communication and interpersonal skills, as well as the ability to work under pressure in a fast-paced environment.

Benefits:
As a member of our team, you will receive a competitive salary, plus a range of benefits including holiday pay, pension scheme, and opportunities for professional development.

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