Culinary Operations Director

6 days ago


Grangetown, United Kingdom The Ivy Collection Full time

About The Role: As a key figure in The Ivy Collection's kitchen, you will be responsible for driving culinary excellence and maintaining the highest standards of food quality and presentation. This exciting opportunity offers the chance to join a world-renowned restaurant group and take your career to the next level.


Key Responsibilities:


  • Oversee daily kitchen operations, including menu planning and inventory management.
  • Lead and motivate a team of line chefs to achieve exceptional results.
  • Maintain a clean and organized workspace, adhering to health and safety protocols.

Benefits include:


  • An attractive annual salary range of £55,000-£70,000, depending on experience.
  • Ongoing training and development opportunities.
  • A comprehensive benefits package, including pension scheme and meal allowances.


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