Sous Chef Senior Leader
3 days ago
As a Senior Kitchen Manager, you will be responsible for leading a team of experienced chefs and kitchen staff to deliver exceptional culinary experiences to our customers.
You will be expected to develop and implement menu concepts, manage inventory and supplies, and maintain a clean and safe working environment.
The ideal candidate will have a strong background in kitchen management, excellent communication and leadership skills, and a passion for delivering exceptional customer service.
Key Responsibilities:
- Develop and implement menu concepts that meet the needs and preferences of our customers.
- Manage inventory and supplies to ensure efficient ordering and minimize waste.
- Maintain a clean and safe working environment, adhering to all health and safety regulations.
Compensation:
The estimated salary for this position is £40,000 - £50,000 per annum, depending on experience.
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Senior Sous Chef
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