Executive Chef

6 days ago

Newbury, West Berkshire, United Kingdom The Retreat Elcot Park Full time

We are seeking a highly skilled Sous Chef to join our team at The Retreat Elcot Park. As a key member of our culinary team, you will be responsible for assisting in the running of the kitchen, ensuring smooth operations across all sections, and maintaining high standards of preparation, presentation, and cleanliness.

Key responsibilities will include:

  • Assisting in the preparation and presentation of dishes to the highest standards.
  • Overseeing the ordering and stock management of ingredients and supplies.
  • Providing input into menu development and the creation of new dishes.
  • Leading the coaching and development of junior team members.
  • Maintaining a calm and organized kitchen environment.

We are looking for a team player with a passion for culinary excellence, a strong bias towards hospitality and empathy, and a passion for delivering high-quality standards. If you are a creative and motivated individual who thrives in a fast-paced kitchen environment, we would love to hear from you.

About The Retreat Elcot Park:

We are a luxury hotel group that prides ourselves on delivering exceptional culinary experiences to our guests. Our hotel features 55 individually designed bedrooms, two new restaurant concepts, and a state-of-the-art spa facility. We offer a range of benefits, including a senior role with clear career progression, ongoing support from an encouraging team, and an excellent starting salary and generous tronc.

So, if you are looking for a challenging and rewarding role in a dynamic kitchen environment, we encourage you to apply.

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