Senior Kitchen Executive

5 days ago


Darlington, Darlington, United Kingdom The Burtree Inn Full time

We are currently seeking a talented Sous Chef to join The Burtree Inn team. This exciting opportunity offers the chance to work in a fast-paced environment, driving innovation and excellence in culinary operations.

Key Responsibilities
  • Menu Development: Create innovative menus that showcase your culinary expertise and cater to diverse tastes.
  • Kitchen Management: Oversee all aspects of kitchen operations, ensuring efficiency, cleanliness, and adherence to safety and hygiene standards.
  • Staff Leadership: Inspire and lead a team of kitchen staff, fostering a positive and collaborative work environment.
  • Quality Control: Maintain high standards of food quality, presentation, and consistency to exceed guest expectations.

We offer a competitive salary of £42,000 - £52,000 per annum, reflecting the demands and responsibilities of this key role. If you have a strong culinary background and excellent leadership skills, we encourage you to apply.



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