Culinary Director
2 days ago
Culinary Role at Montcalm Collection
Montcalm Collection is seeking a highly skilled Culinary Director to play a pivotal role in shaping the culinary identity of our pre-opening hotel in Marble Arch, London. As a key member of our team, you will be responsible for overseeing all aspects of food and beverage operations, including restaurant breakfast service, executive lounge, and room service & bar operations.
Key Responsibilities
- Develop and implement menus that showcase our culinary expertise, focusing on quality, presentation, and flavor.
- Collaborate with our Executive Chef and F&B Managers to drive revenue growth and profitability through smart pricing strategies and efficient cost management.
- Establish and maintain high standards of quality, safety, and hygiene in food preparation and service.
- Mentor and motivate a team of culinary and service experts, fostering a culture of excellence and continuous improvement.
- Analyse guest feedback and preferences to identify opportunities for improvement and drive guest satisfaction.
- Develop and implement local food and beverage marketing programmes to promote our offerings and drive sales.
Requirements
- Proven track record of driving operational excellence and delivering exceptional guest satisfaction in a similar role.
- Comprehensive understanding of culinary principles, food trends, and industry best practices.
- Strong leadership and interpersonal skills, with the ability to inspire and motivate teams, build strong relationships, and foster a positive work environment.
- Excellent financial acumen, with a demonstrated ability to develop and manage budgets, analyse financial data, and drive revenue growth and profitability.
About Montcalm Collection
United by timeless style and peerless service, the Montcalm Collection is London's compendium of luxury hotels. We are proud of our past, but even more excited for our future. Discover the hotels in our collection and experience the best of what London has to offer.
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